ALPEN CASSEROLE 20CM BLUE

•Round baking pan with lid made of pure natural cast iron with enamelled surface •Robust material highly resistant to corrosion and very high temperatures •Perfect for baking and baking in the oven, as well as for cooking, stewing or frying on the hob •Internal enamel surface is non-stick, highly resistant to abrasion and cracking and since the food does not burn, it is also very easy to maintain •Μassive side handles facilitate handling and serving •Cast iron ensures fast and even heat distribution over the entire baking surface, the resulting dishes are perfectly baked •The temperature is maintained by the baking pan long after cooking and the food inside stays warm for a long time •Thanks to this, the baking tray is also very suitable for direct serving of ready meals to the table •The lid is also cast iron and is equipped with a sufficiently large elegant stainless steel handle •With proper handling, cast iron is practically indestructible and you can enjoy its complete properties in your kitchen even after long generations •Suitable for all types of stoves and induction •Suitable for ovens up to 260 ° C •Diameter: 20 cm